Chanson Pere et Fils, Gevrey Chambertin 1er Cru AOC
2018, Bourgogne, France
Classification Gevrey Chambertin 1er Cru AOC
Colour / Type Red
Bottle size 75cl
Alcohol 13%
Grape Pinot Noir
Average score 91
Indulge in the exquisite taste of Chanson Pere et Fils Gevrey Chambertin 1er Cru AOC, a luxurious red wine hailing from the prestigious Bourgogne region of France. Crafted with the utmost care and expertise, this 2018 vintage is sure to impress even the most discerning connoisseurs. With its deep red hue and complex flavor profile, this Gevrey Chambertin 1er Cru AOC is a true masterpiece in the world of fine wines. Each sip reveals notes of ripe red fruits, earthy undertones, and a hint of spice, creating a harmonious blend that lingers on the palate long after the last drop is savored. Whether you are a seasoned wine enthusiast or a curious novice looking to expand your palate, LadyWine is your go-to destination for premium wines like Chanson Pere et Fils Gevrey Chambertin 1er Cru AOC. Elevate your wine collection with this exceptional bottle, perfect for special occasions or simply indulging in a moment of luxury. Order now and experience the unparalleled taste of French sophistication in every glass. Cheers to unforgettable moments and exquisite flavors with LadyWine.
About Chanson Pere et Fils
In 1999 Chanson was bought by the Family Champagne Group Societ Jacques Bollinger. A new team, with broad experience of prestigious Domaines of the C te de Beaune and the C te de Nuits, and also, dedicated to producing high-quality wines. This guarantees the authenticity of the terroir, by forging a close partnership with the best growers of Burgundy who supply their grapes. Astonishingly, the Chanson estate produces over a quarter of its own fruit requirements. The other grapes are sourced from growers selected according to their commitment to quality in alignment with Chanson s 'Quality Charter'. Individual plot selection produces fruit which also remains separate through the fermentation and aging processes. The soil is cultivated to encourage the vines to extend their roots more deeply and therefore better express the typicity of the Terroir. All the grapes are hand-picked at optimum maturity. Pinot Noir: Grapes enter the fermentation vats in whole bunches for improved temperature control, gradual release of the sugars, and a more refined tannic structure. Cold pre-fermentation maceration is followed by a long alcoholic fermentation for greater depth and expression of the wine s structural elements. Chardonnay: Pneumatic pressing with the removal of the first and last pressings; only the heart of the Cuv e is kept (160 kg = 1 hl). Fermentation in oak casks at strictly controlled at a low temperature of (18 ).