Vaudoisey Creusefond, Pommard 1er Cru AOC Les Epenots
2014, Bourgogne, France
Classification Pommard 1er Cru AOC
Colour / Type Red
Bottle size 75cl
Alcohol 14%
Grape Pinot Noir
Average score 89
Indulge in the exquisite taste of Vaudoisey Creusefond, Pommard 1er Cru AOC Les Epenots, a luxurious red wine that hails from the renowned wine region of Bourgogne, France. This 2014 vintage is a true gem for any wine connoisseur, boasting a deep red color and a rich, complex flavor profile that is sure to impress even the most discerning palate.
Crafted with precision and care, this Pommard 1er Cru AOC wine is a true representation of the terroir from which it originates, showcasing the unique characteristics of the Les Epenots vineyard. With a bottle size of 750 ml, this wine is perfect for sharing with loved ones or savoring on a special occasion.
Whether you are a seasoned wine enthusiast or a novice looking to expand your palate, LadyWine is your destination for fine wines that are sure to leave a lasting impression. Elevate your wine collection with Vaudoisey Creusefond, Pommard 1er Cru AOC Les Epenots and experience the magic of French winemaking at its finest. Cheers to good taste!
About Vaudoisey Creusefond
Domaine Vaudoisey-Creusefond is a family-owned wine estate located in Pommard, in the heart of Burgundy’s Côte de Beaune. The family’s winemaking tradition dates back to the 18th century, with the current estate established in 1946 by Bernard Vaudoisey and his wife, Christiane Creusefond. Now managed by their son Jean-Pierre and his wife Colette, and joined by their son Pierre in 2007, the domaine continues to uphold its heritage while embracing modern techniques.
The estate covers approximately 9 hectares, with vineyards spread across prestigious appellations such as Pommard, Volnay, Meursault, Monthelie, Auxey-Duresses, and Beaune. Their plots include several Premier Cru sites, reflecting the diversity and richness of Burgundy’s terroirs. The domaine is committed to sustainable viticulture, working the soils, limiting chemical treatments, and respecting the environment to allow the vines to express themselves fully.
In the vineyard, meticulous attention is paid to each parcel. The team practices careful pruning, debudding, and green harvesting to control yields and ensure optimal grape quality. Harvesting is done by hand, allowing for a selective picking of the best grapes. This approach ensures that each wine reflects the unique character of its terroir.
In the cellar, traditional Burgundian methods are favored, combined with a thoughtful use of modern equipment. The grapes are sorted and destemmed before fermentation in temperature-controlled vats. The wines are aged in French oak barrels, with a proportion of new oak used depending on the cuvée and vintage. This aging process allows the wines to develop complexity and finesse while preserving the purity of fruit and the expression of their origin.
Domaine Vaudoisey-Creusefond produces a range of red and white wines. Notable reds include Pommard and Volnay, both village and Premier Cru bottlings, known for their elegance, structure, and aging potential. Their Meursault and Auxey-Duresses whites are characterized by freshness, minerality, and aromatic complexity. The domaine’s wines are recognized for their balance, depth, and ability to reflect the nuances of each vintage and vineyard site.
Visitors to the estate are welcomed for tastings and tours, where they can discover the history, philosophy, and craftsmanship behind each wine. The family shares their passion for Burgundy and their commitment to quality, offering insights into the viticultural and winemaking practices that define the domaine.
Domaine Vaudoisey-Creusefond’s philosophy centers on respect for the land, tradition, and family values. Their approach combines experience passed down through generations with a continuous pursuit of excellence. With a focus on authenticity and terroir expression, the domaine offers wines that capture the essence of Burgundy and the dedication of those who make them.