Chanson Pere et Fils, Chablis AOC
2020, Bourgogne, France
Classification Chablis AOC
Colour / Type White
Bottle size 75cl
Alcohol 12%
Grape Chardonnay
Average score 87
Indulge in the exquisite taste of Chanson Pere et Fils Chablis AOC, a luxurious white wine hailing from the renowned wine region of Bourgogne, France. Crafted with precision and expertise, this 2020 vintage is sure to impress even the most discerning connoisseurs. With its crisp and refreshing flavor profile, this Chablis AOC offers a perfect balance of citrus notes and mineral undertones, making it the ideal choice for any occasion. Whether you're a seasoned wine enthusiast or a novice looking to expand your palate, LadyWine is your go-to destination for premium wines that will elevate your dining experience. Add a touch of elegance to your collection with this 750 ml bottle of Chanson Pere et Fils Chablis AOC. Order now and experience the unparalleled quality and sophistication that only French wines can offer. Cheers to good taste and unforgettable moments with LadyWine.
About Chanson Pere et Fils
In 1999 Chanson was bought by the Family Champagne Group Societ Jacques Bollinger. A new team, with broad experience of prestigious Domaines of the C te de Beaune and the C te de Nuits, and also, dedicated to producing high-quality wines. This guarantees the authenticity of the terroir, by forging a close partnership with the best growers of Burgundy who supply their grapes. Astonishingly, the Chanson estate produces over a quarter of its own fruit requirements. The other grapes are sourced from growers selected according to their commitment to quality in alignment with Chanson s 'Quality Charter'. Individual plot selection produces fruit which also remains separate through the fermentation and aging processes. The soil is cultivated to encourage the vines to extend their roots more deeply and therefore better express the typicity of the Terroir. All the grapes are hand-picked at optimum maturity. Pinot Noir: Grapes enter the fermentation vats in whole bunches for improved temperature control, gradual release of the sugars, and a more refined tannic structure. Cold pre-fermentation maceration is followed by a long alcoholic fermentation for greater depth and expression of the wine s structural elements. Chardonnay: Pneumatic pressing with the removal of the first and last pressings; only the heart of the Cuv e is kept (160 kg = 1 hl). Fermentation in oak casks at strictly controlled at a low temperature of (18 ).