Markus Molitor, Wehlener Sonnenuhr Riesling Auslese, ***
2005, Mosel, Germany
Classification Auslese QMP
Colour / Type White
Bottle size 75cl
Alcohol 7%
Grape Riesling
Average score 91
Indulge in the exquisite taste of Markus Molitor's Wehlener Sonnenuhr Riesling Auslese ***. This fine white wine from Germany's renowned Mosel region is a true masterpiece, perfect for the discerning connoisseur. Crafted in the year 2005, this Auslese QMP classification wine showcases the exceptional quality and craftsmanship that Markus Molitor is known for. With a 750ml bottle size, it's the perfect addition to any collection or special occasion. Experience the vibrant flavors and aromas of this exceptional Riesling, with notes of ripe peach, honey, and a hint of citrus. Whether you're a seasoned wine enthusiast or just beginning your journey into the world of fine wines, LadyWine is your destination for premium selections and expert knowledge. Treat yourself to the elegance and sophistication of Markus Molitor's Wehlener Sonnenuhr Riesling Auslese ***. Order yours today and elevate your wine experience to new heights. Cheers to unforgettable moments and unforgettable wines.
About Markus Molitor
Weingut Markus Molitor is a leading wine estate in the Mosel region of Germany, best known for its Rieslings. The estate and its eponymous proprietor gained worldwide attention in 2015 and the nickname 'Herr 300 Punkte' (Mr 300 Points) when three Auslese Rieslings from the 2013 vintage received 100-point ratings from Robert Parker's Wine Advocate. The estate cultivates vineyards in 15 different sites in the Mosel and Saar, including plots in the famous winemaking villages of Wehlen, Zeltingen-Rachtig, and Bernkastel. Some 94 percent of plantings are Riesling, with Pinot Blanc and some rare Pinot Noir accounting for the rest historically there had been considerable plantings of the latter in the Mosel. The winery is based at the center of Wehlener Klosterberg. It was purpose-built at the end of the 19th Century and acquired by Markus Molitor in 1984, who carried out extensive renovations between 2009 and 2012. It features an old three-story cellar cut out of the slate, giving permanently cool conditions with high humidity for the aging wines. The grapes are fermented slowly using indigenous yeasts in large barrels at low temperatures, pausing in winter then finishing off in the spring. Wines are then aged either in wooden or stainless-steel tanks. Markus Molitor uses color-coded packaging according to the style of the wine. White capsules denote dry wines, while off-dry wines have a grey-green capsule. Naturally sweet and botrytis wines have a gold capsule.