Bruno Rocca, Barbaresco DOCG, Coparossa
1997, Piemonte, Italy
Classification Barbaresco DOCG
Colour / Type Red
Bottle size 75cl
Alcohol 14%
Grape Nebbiolo
Average score 88
Indulge in the exquisite taste of Bruno Rocca Barbaresco DOCG Coparossa, a truly exceptional red wine from the renowned Piemonte region of Italy. This 1997 vintage is a testament to the rich history and tradition of winemaking in this prestigious area. Crafted with precision and care, this red wine exudes elegance and sophistication with every sip. The deep red color hints at the complex flavors that await, with notes of ripe red fruits, earthy undertones, and a hint of spice that lingers on the palate. Whether you are a seasoned connoisseur or a novice looking to expand your wine knowledge, LadyWine is your go-to destination for all things wine. Treat yourself to a bottle of Bruno Rocca Barbaresco DOCG Coparossa and experience the magic of Italian winemaking at its finest. Cheers to good taste and unforgettable moments shared over a glass of fine wine.
About Bruno Rocca
Bruno Rocca is a boutique, family-run winery of about 12.5 hectares of vineyards in Barbaresco and Neive, as well as 3 hectares of vineyard in Vaglio Serra, Monferrato, from which they make Barbera d Asti d.o.c.g. In the 1970s, Bruno Rocca took over management of the vineyards and winemaking, intending to raise the quality of the wines produced and to make the most of the extraordinary family cru, Rabaj . Bruno s goal is to respect an ecosystem that maintains a natural equilibrium that is protected from pollution and other factors that could alter its natural cycle. They do not use synthetic fertilizers or treatments, instead, they prefer to encourage biodiversity. In the cellar, they only select casks that have been seasoned for a minimum of 40 months, dried in the open air without mechanical means, and are suited to enhancing the natural evolution of their wines. Only native yeasts are used during fermentation. Clay and limestone soils are essential to cultivating a vineyard of Nebbiolo grapes for Barbaresco. The soil is characterized by white tuffaceous marl mixed with grey-blue marl with veins of sand: in other words, soil rich in limestone and microelements that are ideal for cultivating Nebbiolo. Today, Bruno Rocca s children Luisa and Francesco work alongside him in the family business, to keep faith in the family history and the land of origins; to respect the earth and cherish its vines, and to produce wine with an extraordinary balance between nature s rhythms and the work of man.